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Exploring Different Ingredient Concerns

Natural Flavors

Natural Flavors: Should You Eat Them? | healthline.com

Sugar Substitute Concerns

Swerve Sweetener: Is it a Safe Sugar Substitute? What Are Sugar Alcohols, and Are They a Healthy Sugar Swap? What’s The Difference Between Stevia Extract And Stevia Leaves?

Plant-based Alternatives Concerns

Consumption of ultra-processed foods and risk of multimorbidity of cancer and cardiometabolic diseases: a multinational cohort study

Cross-Contamination Concerns

What are “May Contain” Allergy Statements and What They Mean for You

More Info

Is Soy Bad for You? The Great Baking Soda Anti-Hoax The new findings about phytoestrogens in soy